Honey Mustard Chicken

A simple straight forward twist on your regular roast chicken fillets, simple quick prep, with a delicious after taste finish, adding whatever sides that suit your taste preferences after   🍛

Prep Time: 5Min | Cook Time: 30Min | Serves: 4

Calories & Macros


38.3g Protein | 44.5g Carbs | 9.2g Fat


  • 500g Chicken Fillets
  • 20g Honey
  • 10g Mustard
  • 1oml Worchester Sauce
  • 5g Garlic
  • 1/2 Tsp Smoked Paprika
  • Pepper


  1. Preheat oven to 200 degrees.
  2. Combine all ingredients into one bowl except the chicken and mix together.
  3. Time to get messy, pour over the chicken, get your hands in and ensure all the chicken is covered in sauce.
  4. Empty all contents into an oven proof dish.
  5. Place in the oven and cook for 30 minutes, baste halfway through.
  6. Serve 🙂

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